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  2. 15 things you can clean with baking soda - AOL

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    Using baking soda in your pool is an effective way of increasing the alkalinity and pH level for clear water and curing black algal outbreaks on your pool's walls.

  3. 6 Benefits of Baking Soda Water Trending on TikTok ... - AOL

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    She pointed out baking soda’s pH when dissolved in water, which is how those participating in many TikTok trends generally consume it, is around 8.5. ... “Alkalinity has an ability to reduce ...

  4. People Are Drinking Baking Soda and Water, But Is the Viral ...

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    Metabolic alkalosis: Too much baking soda may put you at risk for metabolic alkalosis, which means the pH of your blood is too high or more alkaline, Prest notes. Alkalosis can reduce blood flow ...

  5. Sodium bicarbonate - Wikipedia

    en.wikipedia.org/wiki/Sodium_bicarbonate

    Cupcakes baked with baking soda as a raising agent. Sodium bicarbonate (IUPAC name: sodium hydrogencarbonate [9]), commonly known as baking soda or bicarbonate of soda, is a chemical compound with the formula NaHCO 3. It is a salt composed of a sodium cation (Na +) and a bicarbonate anion (HCO 3 −).

  6. Swimming pool sanitation - Wikipedia

    en.wikipedia.org/wiki/Swimming_pool_sanitation

    Human tears have a pH of 7.4, making this an ideal point to set a pool. [13] More often than not, it is improper pH and not the sanitiser that is responsible for irritating swimmers' skin and eyes. Total alkalinity should be 80–120 ppm and calcium hardness between 200 and 400 ppm. [14] [failed verification]

  7. Carbonated water - Wikipedia

    en.wikipedia.org/wiki/Carbonated_water

    Commercial soda water in siphons is made by chilling filtered plain water to 8 °C (46 °F) or below, optionally adding a sodium or potassium based alkaline compound such as sodium bicarbonate to neutralize the acid created when pressurizing the water with carbon dioxide (which creates high 8-10 pH carbonic acid-bicarbonate buffer solution when ...

  8. Here's the Real Difference Between Baking Soda and Baking ...

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    "Baking powder is cream of tartar and baking soda mixed together," says recipe tester and developer Julia Levy. "Baking powder needs an ingredient to balance out its alkalinity, and this is where ...

  9. Bicarbonate - Wikipedia

    en.wikipedia.org/wiki/Bicarbonate

    These shift the pH upward until in certain circumstances the degree of alkalinity can become toxic to some organisms or can make other chemical constituents such as ammonia toxic. In darkness, when no photosynthesis occurs, respiration processes release carbon dioxide, and no new bicarbonate ions are produced, resulting in a rapid fall in pH.