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Kalari, traditionally a Ramnagar, Udhampur cheese, [10] is an authentic Dogra cheese and often made part of various cheese-based cuisines, such as the "Kaladi Kulcha," which is a popular snack indigenous to Jammu region. [11] Kalari Kulcha is famous street food of and can be seen in the menu list of road side vendors and big shops.
Kulcha is a Persian term for a disc-shaped loaf of leavened bread. [1] In India, this term is commonly used for regular English bread (which is disc-shaped). [2]
The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture sources.Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1]
There are 30 calories in one cup of broccoli, 6 grams of carbs and 3 grams of fiber. My go-to way to cook broccoli is to toss it in avocado oil and roast it at 400 degrees. It should be crispy ...
Skip the loaf of pre-sliced white bread during your next grocery trip. “There is minimal nutritional value in processed white bread (the one that comes in packages),” says Dr. Lopez-Jimenez.
Think of this creamy skillet casserole as a one-pan taco. The corn tortillas crisp up under the broiler, adding crunch to go with the creamy filling.
[1] Breakfast usually consists of tea, kulcha (Tajik milk bread) or non with butter, hasib (sausage), panir (Feta cheese), qaymoq or sarshir, murabbā (jam), tukhmbiryān (omelettes with meat), etc. Fruits such as berries, grapes, melons, apples, peaches, and apricots are eaten too during the summer. Kompot (a non-alcoholic sweet beverage that ...
Shrimp and broccoli cook quickly in this easy, one-pot recipe, making it perfect for busy weeknights. Serve this healthy shrimp recipe over whole grains or rice. View Recipe