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  2. It’s time to thaw your turkey — here’s how to do it safely ...

    www.aol.com/time-thaw-turkey-safely-easily...

    14-pound turkey: 7 hours of thawing in cold water. 16-pound turkey: 8 hours of thawing in cold water. 18-pound turkey: 9 hours of thawing in cold water. 20-pound turkey: 10 hours of thawing in ...

  3. 3 ways to safely thaw a turkey in time for Thanksgiving - AOL

    www.aol.com/lifestyle/3-ways-safely-thaw-turkey...

    16-pound turkey: 8 hours of thawing in cold water. 18-pound turkey: 9 hours of thawing in cold water. 20-pound turkey: 10 hours of thawing in cold water. 3. Consider thawing the turkey using a ...

  4. Here's why you should never rinse your turkey - AOL

    www.aol.com/lifestyle/2016-11-15-heres-why-you...

    Here's a tip you may not have thought about. When cooking your turkey, you may have the impulse to rinse it off first but don't do it. It will do the opposite of what you're trying to do!

  5. Drying - Wikipedia

    en.wikipedia.org/wiki/Drying

    If water removal is considerable, the products usually undergo shrinkage and deformation, except in a well-designed freeze-drying process. The drying rate in the falling-rate period is controlled by the rate of removal of moisture or solvent from the interior of the solid being dried and is referred to as being "mass-transfer limited".

  6. Freeze drying - Wikipedia

    en.wikipedia.org/wiki/Freeze_drying

    Contact freeze dryers use contact (conduction) of the food with the heating element to supply the sublimation energy. This type of freeze dryer is a basic model that is simple to set up for sample analysis. One of the major ways contact freeze dryers heat is with shelf-like platforms contacting the samples.

  7. Turkey meat - Wikipedia

    en.wikipedia.org/wiki/Turkey_meat

    Turkey meat, commonly referred to as just turkey, is the meat from turkeys, typically domesticated turkeys, but also wild turkeys. It is a popular poultry dish, especially in North America and the United Kingdom , where it is traditionally consumed as part of culturally significant events such as Thanksgiving and Christmas respectively, as well ...

  8. How to Quickly Thaw Your Turkey - AOL

    www.aol.com/lifestyle/food-how-quickly-thaw-your...

    Thawing the Turkey Ahead of Time. The best way to thaw a turkey is to leave the bird breast side up in the fridge on a rimmed baking sheet (to catch any juices). The basic rule of thumb is for ...

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