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  2. Here Are the Best Ways to Clean Kitchen Cabinets - AOL

    www.aol.com/heres-clean-kitchen-cabinets-until...

    Here, Carolyn Forté, executive director of the Good Housekeeping Institute Cleaning Lab, shares everything you need to know about cleaning kitchen cabinets, from daily maintenance to deep cleans ...

  3. How To Clean Kitchen Cabinets To Remove Grease And Stains - AOL

    www.aol.com/clean-kitchen-cabinets-remove-grease...

    Whether you have wood cabinets, painted cabinets, metal cabinets, or laminate cabinets, they need regular cleaning and occasional deep cleaning to prevent dirt and grease from becoming an issue.

  4. List of cleaning companies - Wikipedia

    en.wikipedia.org/wiki/List_of_cleaning_companies

    ISS A/S – a facility services company founded in Copenhagen, Denmark in 1901. Jani-King – an American chain and franchise of cleaning services. [4] Merry Maids – a residential cleaning service franchisor founded in 1979, acquired by ServiceMaster in 1988, with franchises in the United States, Canada and the United Kingdom. [5]

  5. 11 Things You Can Clean With a Magic Eraser—and 6 You Can't ...

    www.aol.com/lifestyle/11-things-clean-magic...

    For textured surfaces, follow the pattern of the texture while cleaning. For stubborn stains or mildew spots, hold the wet eraser on the spot for 10-15 seconds before wiping.

  6. Cleaning - Wikipedia

    en.wikipedia.org/wiki/Cleaning

    Cleaning is the process of removing unwanted substances, such as dirt, infectious agents, and other impurities, from an object or environment. Cleaning is often performed for aesthetic , hygienic , functional , safety , or environmental protection purposes.

  7. Kitchen exhaust cleaning - Wikipedia

    en.wikipedia.org/wiki/Kitchen_exhaust_cleaning

    Kitchen exhaust cleaning (often referred to as hood cleaning) is the process of removing grease that has accumulated inside the ducts, hoods, fans and vents of exhaust systems of commercial kitchens. Left uncleaned, kitchen exhaust systems eventually accumulate enough grease to become a fire hazard.