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  2. Institute for Food Safety and Health - Wikipedia

    en.wikipedia.org/wiki/Institute_for_Food_Safety...

    The Institute was established as the National Center for Food Safety and Technology (NCFST) in 1988 with a $6.9 million donation of seven buildings and grounds by Corn Products International to IIT in 1988, located in the IIT Moffett Campus.

  3. Illinois Department of Public Health - Wikipedia

    en.wikipedia.org/wiki/Illinois_Department_of...

    The Illinois Department of Public Health (IDPH) is the code department [2] [3] of the Illinois state government that prevents and controls disease and injury, regulates medical practitioners, and promotes sanitation. [4]

  4. Food safety in the United States - Wikipedia

    en.wikipedia.org/wiki/Food_safety_in_the_United...

    The current food safety laws are enforced by the FDA and FSIS. The FDA regulates all food manufactured in the United States, with the exception of the meat, poultry, and egg products that are regulated by FSIS. [16] The following is a list of all food safety acts, amendments, and laws put into place in the United States. [23] [15]

  5. Food safety - Wikipedia

    en.wikipedia.org/wiki/Food_safety

    Food safety (or food hygiene) is used as a scientific method/discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness.The occurrence of two or more cases of a similar illness resulting from the ingestion of a common food is known as a food-borne disease outbreak. [1]

  6. Roaches and expired food: This week’s Triangle restaurant ...

    www.aol.com/roaches-expired-food-week-triangle...

    The facility previously scored a 91.5% in December 2021, a 96% in June 2021 and a 97% in December 2020. No restaurants in Durham County received a C grade, or a score of at least 70% but less than ...

  7. NSF International - Wikipedia

    en.wikipedia.org/wiki/NSF_International

    NSF (an initialism for National Sanitation Foundation) is a public health organization [1] headquartered in Ann Arbor, Michigan [2] that tests and certifies foods, water, and consumer products. [1] It also facilitates the development of standards for these products, [ 1 ] labeling products it has certified to meet these standards with the NSF mark.

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