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ChopChop: The Fun Cooking Magazine for Families is a quarterly children's magazine published by ChopChop Kids, Inc., a 501(c)(3) nonprofit organization founded in 2010 by cookbook author Sally Sampson. [1] [2] It is based in Watertown, Massachusetts, United States.
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Launched in 1991 [3] by Jake Winebaum, [2] FamilyFun is written for parents with children aged 3 to 12, and focuses on family cooking, vacations, parties, holidays, crafts, and learning. The magazine was purchased by Disney Publishing Worldwide in 1992 and Meredith acquired FamilyFun from Disney in 2012. [ 4 ]
Highlights for Children, often referred to simply as Highlights, is an American children's magazine. It was started in June 1946 by educators Garry Cleveland Myers and Caroline Clark Myers in Honesdale, Pennsylvania. [1] [2] They worked for the children's magazine Children's Activities for twelve years before leaving to start Highlights.
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Christopher Kimball's Milk Street is a multimedia, instructional food preparation organization created by Christopher Kimball. [1] [2] The organization comprises a weekly half-hour television program seen on public television stations, a magazine called Christopher Kimball's Milk Street, a cooking school, a weekly one-hour radio program heard on public radio stations called Milk Street Radio ...
Everyday Food was established in 2003. [2] It stopped stand-alone subscriptions and became a bi-monthly supplement packaged with Martha Stewart Living in 2013, [3] while also continuing to provide digital content online and through the tablet app "Martha's Everday Food". [4] [5] In August 2004, the Everyday Food television show on PBS was ...