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Roundup is a brand name of herbicide originally produced by Monsanto, which Bayer acquired in 2018. Prior to the late-2010s formulations, it used broad-spectrum glyphosate-based herbicides. [1]
Roundup was the first glyphosate-based herbicide, developed by Monsanto in the 1970s. It is used most heavily on corn, soy, and cotton crops that have been genetically modified to be resistant to the herbicide. Some products include two active ingredients, such as Enlist Duo which includes 2,4-D as well as glyphosate. As of 2010, more than 750 ...
Additionally, The Institute of Science in Society (ISIS) in 2014 published that the POEA added in Roundup weed killer is most toxic to human cells and also increases the glyphosate toxic effects.
Following a lawsuit by a peach farmer alleging that Dicamba used as a weed killer drifted in the wind from adjacent crops to destroy his peach orchards, a Missouri trial jury found in February 2020 that Monsanto and codefendant BASF were negligent in design of Dicamba and failed to warn farmers about the product, awarding $15 million for losses ...
According to Ian Heap, a weed specialist, who completed his PhD on resistance to multiple herbicides in annual ryegrass (Lolium rigidum) in 1988 [189] – the first case of an herbicide-resistant weed in Australia [190] – by 2014 Lolium rigidum was the "world’s worst herbicide-resistant weed" with instances in "12 countries, 11 sites of ...
Roundup is an herbicide so good at sending weeds "to the great beyond" that the WHO says it "probably" causes cancer — and now the FDA is finally taking measures to keep it out of food.
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John E. Franz (born December 21, 1929) is an organic chemist who discovered the herbicide glyphosate while working at Monsanto Company in 1970. [1] The chemical became the active ingredient in Roundup, a broad-spectrum, post-emergence herbicide.