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  2. FDA Recalls Lay’s Potato Chips—Here’s What You Need to Know

    www.aol.com/lifestyle/fda-recalls-lay-potato...

    Lay’s Potato Chips Recall Elevated to Class I SOPA Images - Getty Images. ... were distributed to certain retail stores and e-commerce distributors in Oregon and Washington. They have a ...

  3. Lay’s Chips Are Being Recalled Right Now—Here’s ... - AOL

    www.aol.com/lays-chips-being-recalled-now...

    The 13-ounce bags of Lay’s Classic Potato Chips may contain milk, a common allergen, and the recall was announced following a customer complaint. ... Airplane crashes into Potomac River in DC ...

  4. Lay’s Classic potato chips recalled over possible ‘life ...

    www.aol.com/lay-classic-potato-chips-recalled...

    The recalled product was distributed to certain retail stores and distributors in Oregon and Washington, and it was available for purchase as early as November 3, 2024. ... Lay’s chip bags that ...

  5. Frito-Lay - Wikipedia

    en.wikipedia.org/wiki/Frito-Lay

    The primary snack food brands and products produced under the Frito-Lay name include Fritos corn chips, Cheetos cheese-flavored snacks, Doritos and Tostitos tortilla chips, Lay's potato chips, Ruffles chips, and Walker's potato crisps (distributed in the UK and Ireland under the Walker's brand and in the rest of Europe under the Lay's brand ...

  6. Lay's - Wikipedia

    en.wikipedia.org/wiki/Lay's

    Lay's (/ l eɪ z /) is a brand of potato chips with different flavors, as well as the name of the company that founded the chip brand in Canada. The brand is also referred to as Frito-Lay, as both Lay's and Fritos are brands sold by the Frito-Lay company, which has been a wholly owned subsidiary of PepsiCo since 1965.

  7. Ruffles (potato chips) - Wikipedia

    en.wikipedia.org/wiki/Ruffles_(potato_chips)

    The Frito Company acquired the rights to Ruffles brand potato chips in 1958 from its creator, Bernhardt Stahmer, who had adopted the trademark on May 11th, 1948. [1] Frito merged with H.W. Lay & Co. in 1961 to form Frito-Lay . [ 2 ]