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An A-list film director can command $5 to $10 million per film. Cast: While the bulk of the cast usually gets paid by the Actors Guild standard rate of about $2,300 per week, [6] famous and bankable film stars can demand fees up to $30 million per film, plus perks (trailer, entourage, etc.) and possible gross participation. [7]
Menu costs are the costs incurred by the business when it changes the prices it offers customers. A typical example is a restaurant that has to reprint the new menu when it needs to change the prices of its in-store goods. So, menu costs are one factor that can contribute to nominal rigidity. Firms are faced with the decision to alter prices ...
[[Category:Film templates]] to the <includeonly> section at the bottom of that page. Otherwise, add <noinclude>[[Category:Film templates]]</noinclude> to the end of the template code, making sure it starts on the same line as the code's last character.
Chef (2014 film) Chicken and Duck Talk; Choke (2008 film) La cocina; Cocktail (1988 film) Collateral Damage (1993 film) Combination Platter; Coming to America; Compliance (film) The Cook, the Thief, His Wife & Her Lover; Craving (2023 film) Crossroads to Crime
Fine Food, Fine Pastries, Open 6 to 9; The Five Obstructions; Food, Inc. The Fruit Hunters; Garlic Is as Good as Ten Mothers; Global Steak; Gutbusters; I Like Killing Flies; Ingredients; Jiro Dreams of Sushi; Kings of Pastry; Know Your Mushrooms; A Matter of Taste; Mondovino; Off the Menu: The Last Days of Chasen's; Our Daily Bread; Paavo, a ...
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