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Organic farming is practiced around the globe, but the markets for sale are strongest in North America and Europe, while the greatest dedicated area is accounted for by Australia, the greatest number of producers are in India, and the Falkland Islands record the highest share of agricultural land dedicated to organic production.
Nevertheless, Thailand's consumption of organic food remains low, with retail sales of just US$0.24 per capita in 2014, compared with US$10 in Japan and US$294 in Switzerland, the world leader. Thailand's leading organic crops are coffee beans, mulberry leaf tea, fresh vegetables and fruit, grown by less than 0.2 percent of Thailand's farmers.
This article is a list of countries by organic farmland. As of 2022, approximately 96,000,000 hectares (240,000,000 acres) worldwide were farmed organically, representing approximately 2% of total world farmland.
Thailand: Fully implemented: Americas and Caribbean (14) Argentina: Fully implemented Bolivia: Not fully implemented Brazil: Fully implemented Canada: Fully Implemented Chile: Fully implemented Costa Rica: National regulations not fully implemented Dominican Republic: Not fully implemented Ecuador: Fully implemented El Salvador
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Canada. Organic food sales surpassed $1 billion in 2006, accounting for 0.9% of food sales in Canada. [146] By 2012, Canadian organic food sales reached $3 billion. [147] British Columbians account for 13% of the Canadian population, but purchased 26% of the organic food sold in Canada in 2006. [148]
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The company's organic products are sold under the Nature's Path, Love Crunch, Qi’a, Flax Plus, and EnviroKidz brand names in grocery and specialty foods stores in over 42 countries worldwide. [1] All Nature's Path products are certified organic [13] and vegetarian, many are vegan, [14] and a large number are gluten-free. [15]