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[1] [2] [3] Introduced by Gilbert N. Lewis in his 1916 article The Atom and the Molecule, a Lewis structure can be drawn for any covalently bonded molecule, as well as coordination compounds. [4] Lewis structures extend the concept of the electron dot diagram by adding lines between atoms to represent shared pairs in a chemical bond.
English: The crystal structure of sodium chloride, NaCl, a typical ionic compound. The __ purple spheres represent sodium cations, Na +, and the __ green spheres represent chloride anions, Cl −. The yellow stipples represent the electrostatic force in each ionic bond.
The dot-and-cross diagram of the LDQ structure of the ground state of acetylene is shown on the left and that of the first excited state of acetylene is shown on the right. The nuclei are as indicated and the electrons are denoted by either dots or crosses, depending on their relative spins.
The sodium chloride (NaCl) polymorph is most common. A cubic close-packed arrangement of chloride anions with rubidium cations filling the octahedral holes describes this polymorph. [4] Both ions are six-coordinate in this arrangement. The lattice energy of this polymorph is only 3.2 kJ/mol less than the following structure's. [5]
Note: ρ is density, n is refractive index at 589 nm, [clarification needed] and η is viscosity, all at 20 °C; T eq is the equilibrium temperature between two phases: ice/liquid solution for T eq < 0–0.1 °C and NaCl/liquid solution for T eq above 0.1 °C.
X-ray spectrometer developed by W. H. Bragg. In 1913 the structure of sodium chloride was determined by William Henry Bragg and William Lawrence Bragg. [2] [3] [4] This revealed that there were six equidistant nearest-neighbours for each atom, demonstrating that the constituents were not arranged in molecules or finite aggregates, but instead as a network with long-range crystalline order. [4]
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Sodium chloride / ˌ s oʊ d i ə m ˈ k l ɔːr aɪ d /, [8] commonly known as edible salt, is an ionic compound with the chemical formula NaCl, representing a 1:1 ratio of sodium and chlorine ions. It is transparent or translucent, brittle, hygroscopic, and occurs as the mineral halite. In its edible form, it is commonly used as a condiment ...