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  2. À la carte - Wikipedia

    en.wikipedia.org/wiki/À_la_carte

    Table setting. v. t. e. In restaurants, à la carte ( / ɑːləˈkɑːrt /; French pronunciation: [a la kaʁt]; lit. 'at the card') [1] is the practice of ordering individual dishes from a menu in a restaurant, as opposed to table d'hôte, where a set menu is offered. [2] It is an early 19th century loan from French meaning "according to the menu".

  3. Catering - Wikipedia

    en.wikipedia.org/wiki/Catering

    A canapé is a type of hors d'oeuvre, a small, prepared, and often decorative food, consisting of a small piece of bread or pastry. They should be easier to pick up and not be bigger than one or two bites. The bite-sized food is usually served before the starter or main course or alone with drinks at a drinks party. Wedding catering

  4. Food truck - Wikipedia

    en.wikipedia.org/wiki/Food_truck

    A food truck is a large motorized vehicle (such as a van or multi-stop truck) or trailer equipped to store, transport, cook, prepare, serve, and/or sell food.. Some food trucks, such as ice cream trucks, sell frozen or prepackaged food, but many have on-board kitchens and prepare food from scratch, or they reheat food that was previously prepared in a brick and mortar commercial kitchen.

  5. Free shipping - Wikipedia

    en.wikipedia.org/wiki/Free_shipping

    Free shipping is a marketing tactic used primarily by online vendors and mail-order catalogs as a sales strategy to attract customers. [1] Online sales model [ edit ]

  6. Menu - Wikipedia

    en.wikipedia.org/wiki/Menu

    Menu. In a restaurant, the menu is a list of food and beverages offered to customers and the prices. A menu may be à la carte – which presents a list of options from which customers choose – or table d'hôte, in which case a pre-established sequence of courses is offered. Menus may be printed on paper sheets provided to the diners, put on ...

  7. Mobile catering - Wikipedia

    en.wikipedia.org/wiki/Mobile_catering

    Mobile catering is the business of selling prepared food from some sort of vehicle. It is a feature of urban culture in many countries. [1] Mobile catering can be performed using food trucks, trailers, carts and food stands with many types of foods that can be prepared. Mobile catering is also used to provide food to people during times of ...

  8. List of companies of Switzerland - Wikipedia

    en.wikipedia.org/wiki/List_of_companies_of...

    Commercial vehicles & trucks Arbon: 1903 Trucks and buses, defunct 1982 Schindler Group: Industrials Industrial machinery Lucerne: 1874 Escalators and elevators SIG Combibloc Group: Industrials Containers & packaging Neuhausen am Rheinfall: 1860 Packaging Securitas: Industrials Business support services Zollikofen: 1907 Security Selecta ...

  9. Food cart - Wikipedia

    en.wikipedia.org/wiki/Food_cart

    A food cart is a mobile kitchen set up on the street to prepare and sell street food to passers-by. Food carts are often found in cities worldwide selling food of every kind. Food carts come in two basic styles. One allows the vendor to sit or stand inside and serve food through a window. In the other, the vendor stands next to the cart, while ...