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Sweet. Sour. Deep-fried. Nestled into a burger or served up — cue satisfying snap — solo. There are countless ways to enjoy a pickle — including the recent, deli-meat-stuffed innovation, the ...
Pickles are really something special. Not only do they last and last but they have been celebrated throughout history as they were thought to bring beauty, health and strength. But when did we ...
Despite so many benefits, pickles do have some downsides. "People on a low-sodium diet may need to be careful with the portion size of pickles eaten as they can be high in salt," says Weintraub.
Some people even crave non-food items such as chalk, clay, laundry starch, or soap. This is a condition called pica , and may indicate a mineral deficiency or severe anemia . Pica is a condition which is rarely come across in developed countries.
People with high blood pressure, heart failure, or kidney or liver disease should only enjoy pickles as a once-in-a-while treat, says Largeman-Roth. Always talk to your doctor if you have concerns.
Emerson Bayse loves pickles.. The 8-year-old heart transplant candidate got a hankering for the briny bite once she started preparing for her procedure. Many cardiac patients are on fluid ...
Pagophagia (from Greek: pagos, frost/ice, + phagÅ, to eat [1]) is the compulsive consumption of ice or iced drinks. [2] It is a form of the disorder known as pica, which in Latin refers to a magpie that eats everything indiscriminately. [3]
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