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  2. Hazard analysis and critical control points - Wikipedia

    en.wikipedia.org/wiki/Hazard_analysis_and...

    The seven HACCP principles are included in the international standard ISO 22000. This standard is a complete food safety and quality [10] management system incorporating the elements of prerequisite programmes(GMP & SSOP), [10] HACCP and the quality management system, which together form an organization's Total Quality Management system. [11]

  3. Critical control point - Wikipedia

    en.wikipedia.org/wiki/Critical_control_point

    The examples and perspective in this article deal primarily with the United States and do not represent a worldwide view of the subject. You may improve this article, discuss the issue on the talk page, or create a new article, as appropriate. (May 2012) (Learn how and when to remove this message)

  4. Hazard analysis and risk-based preventive controls - Wikipedia

    en.wikipedia.org/wiki/Hazard_analysis_and_risk...

    FSMA requires that a "Preventive Controls Qualified Individual" (PCQI) with training and experience oversee the plan. [11] HACCP assigned responsibilities to a team drawn from management. FSMA requires that firms vet ("Verify") all their suppliers for the effectiveness of their food safety programs.

  5. Corrective and preventive action - Wikipedia

    en.wikipedia.org/wiki/Corrective_and_preventive...

    Preventive action is any proactive method used to determine potential discrepancies before they occur and to ensure that they do not happen (thereby including, for example, preventive maintenance, management review or other common forms of risk avoidance). Corrective and preventive actions include stages for investigation, action, review, and ...

  6. Sanitation Standard Operating Procedures - Wikipedia

    en.wikipedia.org/wiki/Sanitation_Standard...

    Sanitation Standard Operating Procedures is the common name, in the United States, given to the sanitation procedures in food production plants which are required by the Food Safety and Inspection Service of the USDA and regulated by 9 CFR part 416 in conjunction with 21 CFR part 178.1010.

  7. Hazard and operability study - Wikipedia

    en.wikipedia.org/wiki/Hazard_and_operability_study

    Complete substitution (another activity takes place or an unusual activity occurs or uncommon condition exists) Where a guide word is meaningfully applicable to a parameter (e.g., "no flow", "more temperature"), their combination should be recorded as a credible potential deviation from the design intent that requires review.

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