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  2. Burry's - Wikipedia

    en.wikipedia.org/wiki/Burry's

    [15] [16] In 1985, Burry-Lu and the Salerno-Megowen Biscuit Company were merged, forming General Biscuit Brands. The new company produced 13,000 tons of food, and 30% of Girl Scout cookies. [5] In 1989, ABC Cookie Bakers purchased Burry's Girl Scout cookie division. [4] In 1991, the rest of the company was purchased by Sunshine Biscuits. [17]

  3. Frisbie Pie Company - Wikipedia

    en.wikipedia.org/wiki/Frisbie_Pie_Company

    The Bridgeport pie factory closed in 1958; [1] Frisbie brand pies were bought out by Table Talk Pies. [3]In 2016, Dan O’Connor, a Fairfield, Connecticut resident, Frisbee player, collector and historian, acquired the license and distribution rights to the Frisbie Pie Co. [1] He re-launched the company in November 2016 in Bridgeport, Connecticut and began distributing pies throughout the ...

  4. Edwards Baking - Wikipedia

    en.wikipedia.org/wiki/Edwards_Baking

    Edwards Baking is an American commercial manufacturer of frozen desserts.The company came into existence in 1995 [citation needed] when a group of investors purchased Atlanta-based frozen pie manufacturer Edwards Baking Co. and Chicago-based Tripp Bakers and merged the two to form a new national company.

  5. What Makes a Pie Great, According to the Owner of "America’s ...

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  6. This is America’s No. 1 Thanksgiving pie (Hint: It’s not ...

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  7. Where America's Favorite Pie Fillings Come From [Infographic]

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  8. Pie in American cuisine - Wikipedia

    en.wikipedia.org/wiki/Pie_in_American_cuisine

    Raspberry-peach pie made with fresh fruits. Peach pie is made with fresh, frozen or canned peaches. The basic fruit pie filling, made with fresh fruit, lemon juice, sugar and cornstarch, can be frozen in advance and used later. The basic fresh peach pie can be combined with other fruits like strawberry, blueberry, blackberry, apple, pear or ...

  9. Behind the cultural divide between pumpkin and sweet potato pies

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    The importance of sweet potato pie to African Americans has continued through generations. Culinary historian Michael Twitty grows his own sweet potatoes for his pie, an unbroken family tradition ...