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  2. Body mass index - Wikipedia

    en.wikipedia.org/wiki/Body_mass_index

    This is an accepted version of this page This is the latest accepted revision, reviewed on 8 February 2025. Relative weight based on mass and height Medical diagnostic method Body mass index (BMI) Chart showing body mass index (BMI) for a range of heights and weights in both metric and imperial. Colours indicate BMI categories defined by the World Health Organization ; underweight, normal ...

  3. BMI Chart for Women of All Ages - AOL

    www.aol.com/lifestyle/bmi-chart-women-ages...

    This article features a BMI chart for women 18 and older. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Sign in. Mail. 24/7 Help. For ...

  4. Is BMI Really Accurate? Pros vs Cons - AOL

    www.aol.com/bmi-really-accurate-pros-vs...

    Relying too much on BMI as a measure of health may contribute to weight-based stigma and discrimination, overlooking other aspects of health and well-being beyond weight status.

  5. BMI vs. Body Fat: What's More Important? - AOL

    www.aol.com/bmi-vs-body-fat-whats-105700871.html

    BMI vs. Body Fat. We’ll start at the very beginning: Body mass index (BMI) is a measure of someone’s weight compared to their height whereas body fat percentage is a measure of how much body ...

  6. Classification of obesity - Wikipedia

    en.wikipedia.org/wiki/Classification_of_obesity

    Obesity and BMI An obese male with a body mass index of 53 kg/m 2: weight 182 kg (400 lb), height 185 cm (6 ft 1 in). Obesity classification is a ranking of obesity, the medical condition in which excess body fat has accumulated to the extent that it has an adverse effect on health. [1]

  7. Underweight - Wikipedia

    en.wikipedia.org/wiki/Underweight

    Using the body mass index as a measure of weight-related health, with data from 2014, age-standardised global prevalence of underweight in women and men were 9.7% and 8.8%, respectively. These values were lower than what was reported for 1975 as 14.6% and 13.8%, respectively, indicating a worldwide reduction in the extent of undernutrition. [6]