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The Clam Shack is a seafood restaurant in Kennebunkport, Maine that serves its food for take-out. It has been in operation since 1968 and serves dishes from New England's cuisine. It is especially known for its lobster rolls. The shack has won accolades from magazines like Gourmet and Travel + Leisure. [1] It is only open from May to October. [2]
New Hampshire: Newick's Lobster House. Dover Point New Hampshire is in lobster country, and Newick's excels at crustacean cuisine. Founded in 1948 by the family that still runs the place, Newick's ...
Alabama: The Original Oyster House. Spanish Fort . Since the '80s, this seafood destination has been a celebration of Gulf cuisine. Come with a group and run as much of the menu as you can.
Prime seafood season has begun. From coast to coast, summer vacationers are making their way to the beach, seeking out lobster rolls and fish tacos.But two little words on the menu can strike fear ...
In New England, hot dogs, clam rolls, lobster rolls, and the buns that accompany them are often associated with the summer months and coastal villages, where clam shacks and lobstering are common. [ 2 ] [ 4 ] Some recipes for these dishes explicitly require the use of a New England–style bun.
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The New England House Seafood and Sports Bar, located at 124 Post Road in Wells, Maine, is under new ownership but will continue to offer the same, tried-and-true menu and atmosphere that ...
A lobster salad-style roll, Amagansett, New York on Long Island [1] A lobster roll is a dish native to New England and Atlantic Canada. It is made of lobster meat served on a grilled hot dog–style bun. The filling may also contain butter, lemon juice, salt, and black pepper, with variants made in some parts of New England replacing the butter ...