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A peacock spreading his tail, displaying his plumage Peahen. Peafowl is a common name for two bird species of the genus Pavo and one species of the closely related genus Afropavo within the tribe Pavonini of the family Phasianidae (the pheasants and their allies). Male peafowl are referred to as peacocks, and female peafowl are referred to as ...
[12] [13] A male peafowl or peacock is a larger sized bird with an average bill to tail length of 100–120 cm (40–46 in) and as much as 200–230 cm (78–90 in) to the end of a fully grown train. It weighs 4.1–5.2 kg (9–11.5 lb) and is amongst the heaviest birds in Phasianidae .
Gallus aesculapii, a Late Miocene – Early Pliocene "junglefowl" of Greece, may also have been a peafowl [5] In the Pliocene on the Balkan Peninsula, Bravard's peafowl coexisted with ptarmigans (Lagopus sp.) [6] Peafowl were widespread on the Balkan Peninsula and in Southeastern Europe until the end of the Pliocene. [7]
Many have a spur on each leg, most prominently with junglefowl (including chickens), pheasants, turkeys, and peafowl. Some, like quails, partridges, and grouse, have reduced spurs to none at all. A few have two spurs on each of their legs instead of one, including peacock-pheasants and spurfowl.
1781 painting by Maruyama Okyo Adult female head and upper neck Male profile. The green peafowl is a large bird in terms of overall size. The male is 1.8–3 m (5 ft 11 in – 9 ft 10 in) in total length, including its train, which measures 1.4–1.6 m (4 ft 7 in – 5 ft 3 in); the adult female is around half the total length of the breeding male at 1–1.1 m (3 ft 3 in – 3 ft 7 in) in length.
The Congo peafowl (Afropavo congensis), also known as the African peafowl or mbulu by the Bakôngo, is a species of peafowl native to the Congo Basin. [2] It is one of three peafowl species and the only member of the subfamily Pavoninae native to Africa. [3] It is listed as Near Threatened on the IUCN Red List. [1]
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Galliformes / ˌ ɡ æ l ɪ ˈ f ɔːr m iː z / is an order of heavy-bodied ground-feeding birds that includes turkeys, chickens, quail, and other landfowl.Gallinaceous birds, as they are called, are important in their ecosystems as seed dispersers and predators, and are often reared by humans for their meat and eggs, or hunted as game birds.