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The Global Alliance Against Hunger and Poverty is a multilateral treaty that was drafted by the Federal Government of Brazil. Brazil acts as depository. [ 1 ] The draft was adopted at a diplomatic conference in Rio de Janeiro on 24 July 2024 by the G20 countries and international organizations.
Brazil launched the Global Alliance for Hunger and Poverty on Friday at the G20 Summit in Rio, a Brazilian government official said, with an initial 41 participating members pledging to lift 500 ...
The International Center for Tropical Agriculture (known as CIAT from its Spanish-language name Centro Internacional de Agricultura Tropical) is an international research and development organization dedicated to reducing poverty and hunger while protecting natural resources in developing countries.
The International Food Policy Research Institute (IFPRI) is an international research center focused on agriculture and food systems that provides research-based policy solutions to reduce poverty and end hunger and malnutrition throughout low- and middle-income countries in environmentally sustainable ways.
A goal to eliminate global hunger by 2030 looks increasingly impossible to achieve, with the number of people suffering chronic hunger barely changed over the past year, a U.N. report said on ...
There’s enough food produced to end hunger, but its unequal distribution has continued to leave 828 million around the world desperately hungry, says Lauren Bush Lauren, CEO and co-founder of ...
[5] The scientific background for the award also cited the work of Innovations for Poverty Action and the Center for Effective Global Action, J-PAL partners, in furthering the movement towards evidence-based development policy. [5] Duflo was the second female and youngest ever recipient of the Nobel Memorial Prize, winning at the age of 46. [45]
With a world population of over seven billion people, [6] and a predicted population of 9 billion people by 2050 [3] [5] global hunger and chronic malnutrition/under nutrition are expected to increase in developing countries. Based on these estimates the demand for food worldwide will increase by 40%-70% by 2050 depending on income growth in ...