Ad
related to: quick easy corn chowder recipe pioneer woman
Search results
Results From The WOW.Com Content Network
This thick, creamy chowder has a hint of sweetness from the frozen corn kernels. To balance it out, the soup is served with plenty of crispy bacon on top! Get the Crock-Pot Corn Chowder recipe at ...
Home & Garden. Medicare
Summer corn fans—this easy corn chowder recipe (with hearty potatoes and crispy bacon) ... No Other Corn Chowder Recipe Stands A Chance To This One. September 11, 2023 at 5:29 PM.
Using the back of a knife and working over a medium bowl, scrape the corn cobs to release any pulp and juices; reserve the cobs. In a medium soup pot, heat the oil. Add the onion and cook over moderate heat until softened, about 6 minutes. Add 3 cups of water, the ham rind and the corn cobs, pulp and juices and bring to a simmer.
Cut the kernels off the corn cobs (about 4 cups corn kernels) and set aside. Pour the cream into a heavy saucepan over medium heat. Place the cobs into the cream and simmer until reduced by one-fourth, about 30 minutes. Remove the cobs and add the corn kernels. Cook for 4 minutes. Melt the butter in a small skillet over medium heat.
Here are seven ways to make corn chowder, whether raw and vegan or bacon-studded. Check out the slideshow above to learn seven ways to make corn chowder. More Amazing Corn Recipes Vegetable Side ...
However, you can also take the easy route by choosing canned corn from the store. The chowder is flavorful yet light and uses heartwarming ingredients like heavy cream, bacon, and baby red potatoes.
It is easy and quick to make, nourishing and very tasty. Escarole and chicory are commonly used in Italy, but any vegetable, from spinach to zucchini to broccoli, will work perfectly in this soup.