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  2. History of tea in Japan - Wikipedia

    en.wikipedia.org/wiki/History_of_tea_in_Japan

    At first, Toganoo tea was seen as the finest in Japan and was called "real tea" (本茶, honcha), as opposed to "non-tea" (非茶, hicha) produced elsewhere in Japan. By the 15th century, however, Uji tea surpassed that of Toganoo, and the terms honcha and hicha came to refer to Uji tea and non-Uji tea, respectively.

  3. Tea culture in Japan - Wikipedia

    en.wikipedia.org/wiki/Tea_culture_in_Japan

    Tea with its utensils for daily consumption Tea plantation in Shizuoka Prefecture. Tea (茶, cha) is an important part of Japanese culture.It first appeared in the Nara period (710–794), introduced to the archipelago by ambassadors returning from China, but its real development came later, from the end of the 12th century, when its consumption spread to Zen temples, also following China's ...

  4. Japanese tea ceremony - Wikipedia

    en.wikipedia.org/wiki/Japanese_tea_ceremony

    The tea bowl, tea whisk, tea scoop, chakin and tea caddy are placed on a tray, and the hot water is prepared in a kettle called a tetsubin, which is heated on a brazier. This is usually the first temae learned, and is the easiest to perform, requiring neither much specialized equipment nor a lot of time to complete.

  5. Names of Japan - Wikipedia

    en.wikipedia.org/wiki/Names_of_Japan

    The Japanese introduced Nippon and Dai Nippon into Indonesia during the Japanese Occupation (1942–1945) but the native Jepang remains more common. In Korean, Japan is called Ilbon ( Hangeul : 일본 , Hanja : 日本 ), which is the Korean pronunciation of the Sino-Korean name, and in Sino-Vietnamese , Japan is called Nhật Bản (also ...

  6. This Tasting Experience in Japan Transformed Me Into an ... - AOL

    www.aol.com/tasting-experience-japan-transformed...

    This tea tourism experience in Japan belongs on every tea lover's bucket list.

  7. Murata Jukō - Wikipedia

    en.wikipedia.org/wiki/Murata_Jukō

    Murata Jukō (村田珠光, 1423–1502) is known in Japanese cultural history as the founder of the Japanese tea ceremony, [1] in that he was the early developer of the wabi-cha style of tea enjoyment employing native Japanese implements. [2] His name may also be pronounced Murata Shukō.

  8. History of tea - Wikipedia

    en.wikipedia.org/wiki/History_of_tea

    In 1738, Soen Nagatani developed Japanese sencha (煎茶), literally simmered tea, which is an unfermented form of green tea. It is the most popular form of tea in Japan today. The name can be confusing because sencha is no longer simmered. While sencha is currently prepared by steeping the leaves in hot water, this was not always the case.

  9. Bubble trouble: Boba company in hot water after Simu Liu ...

    www.aol.com/bubble-trouble-boba-company-hot...

    A bubble tea company called Bobba is in hot water after Chinese Canadian actor Simu Liu voiced concerns about cultural ... Nippon Steel may sue US government over Biden’s decision to block US ...