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A thrusting sword tends to have a straighter blade with a pointed tip. A slashing sword is more likely to be curved and to have a sharpened cutting edge on one or both sides of the blade. Many swords are designed for both thrusting and slashing. The precise definition of a sword varies by historical epoch and geographic region.
Diagram showing the parts of a nihontō blade in transliterated Japanese. This is the glossary of Japanese swords, including major terms the casual reader might find useful in understanding articles on Japanese swords. Within definitions, words set in boldface are defined elsewhere in the glossary.
A diagram of a katana and koshirae with components identified. Fuchi (縁): The fuchi is a hilt collar between the tsuka and the tsuba.; Habaki (鎺): The habaki is a wedge-shaped metal collar used to keep the sword from falling out of the saya and to support the fittings below; fitted at the ha-machi and mune-machi which precede the nakago.
Diagram showing the parts of a Japanese sword blade in transliterated Japanese. Each blade has a unique profile, mostly dependent on the swordsmith and the construction method. The most prominent part is the middle ridge, or shinogi. In the earlier picture, the examples were flat to the shinogi, then tapering to the blade edge.
The forte, strong, is that part of the blade closest to the hilt; in cases where a master divides the blade into an even number of parts, this is the first half of the blade. The debole, weak, is the part of the blade which includes the point and is the second half of the blade when the sword is divided into an even number of parts. However ...
Earlier 10th through 12th century sources refer to "long swords" that while a common medieval term or orthography for naginata, could also simply be referring to conventional swords; one source describes a naginata being drawn with the verb nuku (抜く), commonly associated with swords, rather than hazusu (外す), the verb otherwise used in ...
Electric épée fencing: Diego Confalonieri (left) and Fabian Kauter in the final of the Trophée Monal While the modern sport of fencing has three weapons — foil, épée, and sabre, each a separate event — the épée is the only one in which the entire body is the valid target area (the others are restricted to varying areas above the waist).
The cutlass is a 17th-century descendant of the edged short sword, exemplified by the medieval falchion.. Woodsmen and soldiers in the 17th and 18th centuries used a similar short and broad backsword called a hanger, or in German a messer, meaning "knife".