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Born in 1986 in Zimbabwe, Chido Govera was orphaned at age seven when her mother died of AIDS. [2] She lived with her grandmother and her brother, but she endured abuse at the hands of family members and had to leave school at age nine to work full-time, "digging in people’s fields all to get a small bowl of maize meal". [2]
Zimbabwe's arable land surface is relatively small compared to major food producers in Africa, but its agriculture was rather well performing from 1961 to 2001 (up to 10% of African maize production in 1985). There are five natural regions that make up the agriculture of Zimbabwe. The first three regions are used for producing crops. [5]
Zimbabwe's GDP annual percentage growth rate from 1961 to 2010. [1] The Economic History of Zimbabwe began with the transition to majority rule in 1980 and Britain's ceremonial granting of independence. The new government under Prime Minister Robert Mugabe promoted socialism, partially relying on international aid. The new regime inherited one ...
The borough of Kennett Square is a historical and present leader in mushroom production. It currently leads production of Agaricus-type mushrooms, [29] followed by California, Florida and Michigan. [30] Other mushroom-producing states: [31] East: Connecticut, Delaware, Florida, Maryland, New York, Pennsylvania, Tennessee, Maine, and Vermont
Production of staple foodstuffs, such as maize, has recovered accordingly – unlike typical export crops including tobacco and coffee. [26] Zimbabwe has also sustained the 30th occurrence of recorded hyperinflation in world history. [27] Government spending is 29.7% of GDP. State enterprises are strongly subsidized.
The rehydrated mushroom can also be stuffed and cooked. [53] Phallus indusiatus has been cultivated on a commercial scale in China since 1979. [49] In the Fujian Province of China—known for a thriving mushroom industry that cultivates 45 species of edible fungi—P. indusiatus is produced in the counties of Fuan, Jianou, and Ningde. [54]
Zimbabwe's agriculture and livestock sectors face challenges from changing climate conditions, including reduced crop yields, water scarcity, and impacts on livestock production. [22] Climate change will result in the emergence of new pests, which will have varying effects in different agricultural ecological zones (AEZs).
The Zimbabwe National Water Authority is a state-owned company, which was formed in 2000 guided by the terms of the ZINWA Act (Chapter 20:25). ZINWA falls under the Ministry of Lands, Agriculture, Fisheries, Water and Rural Resettlement.