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A barista (/ b ə ˈ r iː s t ə,-ˈ r ɪ s-/ bə-REE-stə, bə-RIST-ə, Italian:; lit. ' bartender ' ) is a person, usually a coffeehouse employee, who prepares and serves espresso -based coffee drinks and other beverages.
The barista is a skilled position that requires familiarity with the drinks being made (often very elaborate, especially in North American-style espresso bars), a reasonable facility with some equipment as well as the usual customer service skills.
The quality of an espresso is influenced by factors such as the grind size, water temperature, pressure, and the barista's skill in tamping the coffee grounds. While espresso contains more caffeine per unit volume than most coffee beverages, its typical serving size results in less caffeine per serving compared to larger drinks such as drip coffee.
Coffee is a beverage brewed from roasted, ground coffee beans.Darkly colored, bitter, and slightly acidic, coffee has a stimulating effect on humans, primarily due to its caffeine content, but decaffeinated coffee is also commercially available.
Barista is a chain of espresso bars and cafes that operates in the Indian subcontinent. It is headquartered in Gurugram , India, [ 2 ] and maintains outlets across India, [ 1 ] and in other regional countries such as Sri Lanka , [ 1 ] and Maldives . [ 1 ]
The restaurant partnered with World Barista Champion Tim Wendelboe of Oslo in 2013 to source beans and create the coffee service for its tasting menus. Now it has established its own department ...
The ranking process for this award is no small feat: Criteria is based on a number of visitor-related insights, including coffee quality, barista expertise, customer service, innovation, ambiance ...
Caffè lungo. Lungo (lit. ' long '), known in full in Italian as caffè lungo, is a coffee beverage made by using an espresso machine to make an Italian-style coffee—short black (a single espresso shot) with more water (generally twice as much), resulting in a larger coffee, a lungo.