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Dried fruit is widely used by the confectionery, baking, and sweets industries. Food manufacturing plants use dried fruits in various sauces, soups, marinades, garnishes, puddings, and food for infants and children. As ingredients in prepared food, dried fruit juices, purées, and pastes impart sensory and functional characteristics to recipes:
Various dried foods in a dried foods store An electric food dehydrator with mango and papaya slices being dried. This is a list of dried foods.Food drying is a method of food preservation that works by removing water from the food, which inhibits the growth of bacteria and has been practiced worldwide since ancient times to preserve food.
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Download as PDF; Printable version; In other projects Wikimedia Commons; Wikidata item; ... Dried fruit (1 C, 28 P) Fruit drinks (18 C, 10 P) F. Fruit festivals (6 C ...
Name Image Origin Description Air Mata Kucing Malaysia: A herbal drink made with monk fruit, dried longan, winter melon and rock sugar. It was rated on CNN as one of the most delicious drinks. [38] Amazake: Japan: A traditional sweet, low- or non-alcohol (depending on recipes) Japanese drink made from fermented rice.
Print/export Download as PDF; Printable version; In other projects ... Pouteria campechiana, whole fruit, by Mydreamsparrow (edited by Crisco 1492)
Experts agree that a diet rich in fruits and veggies is the way to go. Fruits can provide essential nutrients, fiber and a host of other health benefits. If you enjoy fruits frequently, that's great.