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1. Add to Grains. Turn yesterday’s soup into today’s healthy bowl. Start with a base of grains like rice, farro, or quinoa. Add roasted veggies and a protein.
At the end of a long day, taking inventory of the fridge, cracking a cookbook open, or running out to the grocery store in order to figure out a dinner plan can seem overwhelming.
Get the Vegetarian Matzo Ball Soup recipe. PHOTO: ANDREW BUI; FOOD STYLING: LENA ABRAHAM ... using holiday leftovers!). Get the Challah French Toast recipe. Emily Hlavac Green ... Get the Best ...
One-Pot Harissa Beet Soup. This vegetarian soup can (and should!) be enjoyed year-round. It has a perfect balance between sweet, smoky, and spicy. The ruby red beets add sweetness and a mellow ...
In the States, it's more common to use ground beef. Both are delicious, so use whichever you prefer. Both are delicious, so use whichever you prefer. Get the Shepherd's Pie recipe .
Dishes that can transform humble leftovers into a mind-blowing appetizer will ... Get the French Onion Soup Bites recipe. PHOTO: ROCKY LUTEN; FOOD STYLING: LENA ABRAHAM ... Normally the roast beef ...
Boneless chuck roast is the ideal cut of beef for this hearty soup recipe. When it has time to simmer and cook, it becomes meltingly tender and full of flavor. Get the Crock-Pot Vegetable Beef ...
Season the meat with salt and pepper, add half to the casserole and cook over moderate heat, turning, until browned, about 5 minutes; using a slotted spoon, transfer to a large plate. Repeat with ...