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For big appetites and folks who have a good relationship with their cardiologist, In-N-Out’s 4X4 is a massive burger stuffed with four patties and four slices of cheese. You can also order a 2x2 ...
Until 2004 In-N-Out accommodated burger orders of any size by adding patties and slices of cheese at an additional cost. However, on 31 October 2004 a group of friends ordered a 100×100 from a location in Las Vegas posting photos on the web of the burger with Tony Hsieh CEO of Zappos. [7] [8] In-N-Out has two low-carbohydrate diet offerings.
In-N-Out Burgers, [4] [5] doing business as In-N-Out Burger, is an American regional chain of fast food restaurants with locations primarily in California and to a lesser extent the Southwest from Oregon to Texas. [6] It was founded in Baldwin Park, California, in 1948 by Harry (1913–1976) and Esther Snyder (1920–2006).
An In-N-Out 4x4 (four hamburger patties, four cheese slices), french fries well done, and a drink, with a hungry hand awaiting! Source Originally from en.wikipedia ; description page is (was) here
Nov. 7—In-N-Out Burger announced Tuesday morning on Facebook the iconic Irvine, Calif., fast-food chain known as much for its secret meals as its sparse regular menu is finally committing to New ...
Idaho's first In-N-Out Burger. I've been waiting for this for 20 years," said one eager fan camping overnight. Once confined to the West Coast, In-N-Out is slowly growing its footprint throughout ...
In-N-Out Burger: A Behind-the-Counter Look at the Fast-Food Chain That Breaks All the Rules. New York: Harper Collins Publishers. ISBN 978-0-06-134671-2. Snyder, Lynsi (2023). The Ins-N-Outs of In-N-Out Burger: The Inside Story of California's First Drive-Through and How it Became a Beloved Cultural Icon. New York: Thomas Nelson.
In-N-Out Burger, the iconic West Coast hamburger chain frequented by celebrities, is not slashing jobs or making major cutbacks during this recession. In fact, the regional chain, which has 232 ...