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  2. Lūʻau - Wikipedia

    en.wikipedia.org/wiki/Lūʻau

    A lūʻau (Hawaiian: lūʻau, also anglicized as "luau") is a traditional Hawaiian party or feast that is usually accompanied by entertainment. It often features Native Hawaiian cuisine with foods such as poi , kālua puaʻa (kālua pig), poke , lomi salmon , lomi oio , ʻopihi , and haupia , and is often accompanied with beer and entertainment ...

  3. Chief Sielu - Wikipedia

    en.wikipedia.org/wiki/Chief_Sielu

    Chief Sielu is recognized by the Samoa Tourism Authority as an international Polynesian celebrity and tourism ambassador, a status achieved through his three decades of entertaining tourists at luaus on Oahu, most recently in 2012 at his main production, Chief's Luau in Honolulu, where he shares his Polynesian culture with visitors to Hawaii.

  4. Lāʻie, Hawaii - Wikipedia

    en.wikipedia.org/wiki/Lāʻie,_Hawaii

    Laie (Hawaiian: Lāʻie, pronounced) is a census-designated place (CDP) located in the Koolauloa District on the island of Oahu (Oʻahu) in Honolulu County, Hawaii, United States. In Hawaiian, lāʻie means "ʻie leaf" (ʻieʻie is a climbing screwpine: Freycinetia arborea). The population was 5,963 at the 2020 census.

  5. List of Hawaiian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Hawaiian_dishes

    Laulau, a traditional Hawaiian dish. Adobo; Cantonese dim sum influenced dishes such as char siu manapua, fun guo is known as "pepeiao" (meaning "ear" in Hawaiian), [46] gok jai or "half moon", pork hash are a normally twice as large than the usual shumai, and "ma tai su" a baked pork and water chestnut pastry [47]

  6. Polynesian Cultural Center - Wikipedia

    en.wikipedia.org/wiki/Polynesian_Cultural_Center

    The Polynesian Cultural Center (PCC) is a family-centered cultural tourist attraction and living museum located in Laie, on the northern shore of Oahu, Hawaii. [1] The PCC is owned by the Church of Jesus Christ of Latter-day Saints (LDS Church), was dedicated on October 12, 1963, and occupies 42 acres (17 hectares) of land belonging to nearby Brigham Young University–Hawaii (BYU-Hawaii).

  7. Cuisine of Hawaii - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Hawaii

    The Royal Hawaiian dining room served dishes on par with the best restaurants in Europe, with an 1874 menu offering dishes such as mullet, spring lamb, chicken with tomatoes, and cabinet pudding. [34] The massive pineapple industry of Hawaii was born when the "Pineapple King", James Dole, planted pineapples on the island of Oahu in 1901. [5]

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