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  2. Garlic common latent virus - Wikipedia

    en.wikipedia.org/wiki/Garlic_common_latent_virus

    Betaflexiviridae. Genus: Carlavirus. Species: Garlic common latent virus. Garlic common latent virus (GarCLV) is a plant virus member of the genus Carlavirus that has been found infecting garlic globally. [ 1 ][ 2 ] Detection of the virus in leek and onion has also been reported. [ 3 ][ 4 ]

  3. Garlic allergy - Wikipedia

    en.wikipedia.org/wiki/Garlic_allergy

    A garlic bulb next to a clove crushed in a garlic press. Garlic allergy or allergic contact dermatitis to garlic is a common inflammatory skin condition caused by contact with garlic oil or dust. It mostly affects people who cut and handle fresh garlic, such as chefs, [ 1 ] and presents on the tips of the thumb, index and middle fingers of the ...

  4. Garlic - Wikipedia

    en.wikipedia.org/wiki/Garlic

    Garlic may also suffer from pink root, a typically non-fatal disease that stunts the roots and turns them pink or red; [22] or leek rust, which usually appears as bright orange spots. [23] The larvae of the leek moth attack garlic by mining into the leaves or bulbs. [24] Botrytis neck and bulb rot is a disease of onion, garlic, leek and shallot.

  5. Ditylenchus dipsaci - Wikipedia

    en.wikipedia.org/wiki/Ditylenchus_dipsaci

    Ditylenchus dipsaci is a plant pathogenic nematode that primarily infects onion and garlic. [2] It is commonly known as the stem nematode, the stem and bulb eelworm, or onion bloat (in the United Kingdom). [3][4] Symptoms of infection include stunted growth, discoloration of bulbs, and swollen stems. D. dipsaci is a migratory endoparasite that ...

  6. Leveillula taurica - Wikipedia

    en.wikipedia.org/wiki/Leveillula_taurica

    Leveillula taurica is an obligate fungal pathogen, from the phylum Ascomycota, which causes powdery mildew on onion. This disease prefers warm, dry environments. It is rare in the United States, and is currently restricted to western states. Globally, it is also a minor problem with limited occurrences in the Middle East, Europe, and South America.

  7. Stromatinia cepivora - Wikipedia

    en.wikipedia.org/wiki/Stromatinia_cepivora

    Stromatinia cepivora. (Berk.) Whetzel (1945) [1] Stromatinia cepivora is a fungus in the division Ascomycota. It is the teleomorph of Sclerotium cepivorum, the cause of white rot in onions, garlic, and leeks. [2] The infective sclerotia remain viable in the soil for many years and are stimulated to germinate by the presence of a susceptible crop.

  8. Prebiotic soda v.s. standard soft drinks: what’s the difference?

    www.aol.com/news/prebiotic-soda-v-standard-soft...

    It’s a sugary beverage associated with weight gain, heart disease, tooth decay and cavities, ... Vegetables like onions, garlic, leeks and asparagus. Whole grains like oats and barley.

  9. Botrytis squamosa - Wikipedia

    en.wikipedia.org/wiki/Botrytis_squamosa

    Botrytis squamosa. Botrytis squamosa (teleomorph: Botryotinia squamosa) is a fungus that causes leaf blight on onion (often termed ‘blast’) that is distinctly characterized by the two stages – leaf spotting followed by blighting. [1] The pathogen is an ascomycete that belongs to the family Sclerotiniaceae in the order Helotiales. [2]