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  2. Ritz Cracker Salmon Cakes Recipe - AOL

    www.aol.com/food/recipes/ritz-cracker-salmon-cakes

    Place salmon in a medium bowl. Flake apart with a fork; remove any bones and skin. Add egg and mustard and mix well. Add the onion mixture, cracker crumbs and pepper; mix to combine. Shape in to 6 ...

  3. Salmon-and-Spinach Cakes Recipe - AOL

    homepage.aol.com/.../salmon-and-spinach-cakes

    Add half of the cakes and fry over high heat until lightly browned on the bottom, 1 minute. Reduce the heat to moderately high and cook until well browned, 2 minutes. Turn and cook for 3 minutes, until browned. Repeat with the remaining cakes; add more oil to the skillet as needed. Garnish the cakes with the dill sprigs and serve with the sauce.

  4. Jocelyn Delk Adams shares sweet Southern recipes: Glazed ...

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    A moist, tender, sweet potato pound cake, filled with a crisp pecan coffee cake swirl and finished with a silky Nawlins-inspired praline glaze takes creativity and taste to new heights. The queen ...

  5. Better than sex cake - Wikipedia

    en.wikipedia.org/wiki/Better_than_sex_cake

    Better than sex cake is a cake baked using yellow cake mix, with a juicy pineapple center, covered with layers of vanilla pudding and sweetened whipped cream, and sprinkled with coconut flakes. [1][2][3] A variant using chocolate cake mix, caramel topping, and crumbled toffee is known by similar names such as better than Robert Redford cake. [4 ...

  6. Almond-Crusted Salmon with Thyme & Lemon Butter Sauce - AOL

    www.aol.com/food/recipes/almond-crusted-salmon...

    Bake at 400°F. for 15 minutes or until the fish flakes easily when tested with a fork and the bread crumb mixture is golden. Remove the fish from the oven, cover and keep warm. Stir the ...

  7. Aioli - Wikipedia

    en.wikipedia.org/wiki/Aioli

    Like mayonnaise, aioli is an emulsion or suspension of small globules of oil and oil-soluble compounds in water and water-soluble compounds. Purists believe aioli should not include egg, but nowadays, egg or egg yolk is the usual emulsifier. [citation needed] Since about 1990, it has become common in the United States to call all flavored ...

  8. Gooey butter cake - Wikipedia

    en.wikipedia.org/wiki/Gooey_butter_cake

    Media: Gooey butter cake. Gooey butter cake is a type of cake traditionally made in St. Louis, Missouri. It is a flat and dense cake made with wheat cake flour, butter, sugar, and eggs, typically near an inch tall, and dusted with powdered sugar. While sweet and rich, it is somewhat firm, and is able to be cut into pieces similarly to a brownie.

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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!