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The paper cups that are used as containers for yogurt, for example, generally have two types of lids: heat-seal foil lids used for small "single serving" containers, and 150–200 ml (5–7 US fl oz) plastic press-on, resealable lids used for large "family size" containers, 250–1,000 ml (8–30 US fl oz), where not all of the yogurt may be ...
236.588 mL. The cup is a cooking measure of volume, commonly associated with cooking and serving sizes. In the US, it is traditionally equal to one-half US pint (236.6 ml). Because actual drinking cups may differ greatly from the size of this unit, standard measuring cups may be used, with a metric cup being 250 millilitres.
A Zahn cup is a viscosity measurement device used in the paint industry. It is commonly a stainless steel cup with a tiny hole drilled in the centre of the bottom of the cup. There is also a long handle attached to the sides. There are five cup specifications, labelled Zahn cup #x, where x is the number from one through five (see table below).
In Canada, a teaspoon is historically 1⁄6 imperial fluid ounce (4.74 mL) and a tablespoon is 1⁄2 imperial fl oz (14.21 mL). In both Britain and Canada, cooking utensils come in 5 mL for teaspoons and 15 mL for tablespoons, hence why it is labelled as that on the chart. The volumetric measures here are for comparison only.
The beads are compared with the testicles of the patient, and the volume is read off the bead which matches most closely in size. Prepubertal sizes are 1–3 ml, pubertal sizes are considered 4 ml and up and adult sizes are 15-25 ml. [2] The orchidometer can be used to accurately determine size of testes.
Actually made of poured concrete, the cup stands about 68.1 feet (20.8 m) tall. Leo Hulseman, a former employee of the Dixie Co. in the 1930s, created the "Solo Cup", a paper cone he made at his home and sold to bottled-water companies. Later the company developed other products, like wax-coated cups and the plastic Cozy Cup.