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Water content or moisture content is the quantity of water contained in a material, such as soil (called soil moisture), rock, ceramics, crops, or wood. Water content is used in a wide range of scientific and technical areas, and is expressed as a ratio, which can range from 0 (completely dry) to the value of the materials' porosity at saturation.
Water retention curve is the relationship between the water content, θ, and the soil water potential, ψ. This curve is characteristic for different types of soil, and is also called the soil moisture characteristic. It is used to predict the soil water storage, water supply to the plants (field capacity) and soil aggregate stability.
Atterberg limits. The Atterberg limits are a basic measure of the critical water contents of a fine-grained soil: its shrinkage limit, plastic limit, and liquid limit. Depending on its water content, soil may appear in one of four states: solid, semi-solid, plastic and liquid. In each state, the consistency and behavior of soil are different ...
The specific heat of soil increases as water content increases, since the heat capacity of water is greater than that of dry soil. [89] The specific heat of pure water is ~ 1 calorie per gram, the specific heat of dry soil is ~ 0.2 calories per gram, hence, the specific heat of wet soil is ~ 0.2 to 1 calories per gram (0.8 to 4.2 kJ per ...
The Plastic Limit is the water content at which the soil behavior transitions from that of a plastic solid to a brittle solid. The Shrinkage Limit corresponds to a water content below which the soil will not shrink as it dries. The consistency of fine grained soil varies in proportional to the water content in a soil.
Richards equation. The Richards equation represents the movement of water in unsaturated soils, and is attributed to Lorenzo A. Richards who published the equation in 1931. [1] It is a quasilinear partial differential equation; its analytical solution is often limited to specific initial and boundary conditions. [2]
Soil moisture is the water content of the soil. It can be expressed in terms of volume or weight. Soil moisture measurement can be based on in situ probes (e.g., capacitance probes, neutron probes) or remote sensing methods. [1][2] Water that enters a field is removed from a field by runoff, drainage, evaporation or transpiration. [3] Runoff is ...
Field capacity is the amount of soil moisture or water content held in the soil after excess water has drained away and the rate of downward movement has decreased. This usually occurs two to three days after rain or irrigation in pervious soils of uniform structure and texture. The nominal definition of field capacity (expressed symbolically ...