Ads
related to: best jamaican rum punch recipe
Search results
Results From The WOW.Com Content Network
Planter's punch is an IBA Official Cocktail made of Jamaican rum, fresh lime juice, and sugar cane juice. [1] The cocktail originated in Jamaica. [2] The September 1878 issue of the London magazine Fun listed the recipe as follows:
With historical roots based in rum punch drinks from the Oceanic region, [13] [14] "Blow my skull" punch is sometimes served as a flaming drink when placed into a large skull shaped tiki bowl. [15] [16] As such it calls for Jamaican pot-still rum, dark porter, brandy, and lime juice mixed with demerara sugar and boiling water. This recipe is ...
To make the original Don the Beachcomber Navy Grog, place in a cocktail shaker 3/4 ounce (22 mL) each fresh lime juice, white grapefruit juice, and club soda; 1 ounce (30 mL) each gold Demerara rum, dark Jamaican rum, and white Cuban or Puerto Rican rum; and 1 ounce (30 mL) honey mix (1:1 honey and water).
It dates back to colonial times but saw revived interest in the 1940s at many tiki bars that served rum-based drinks. This version uses salted butter to balance out the sweetness from the brown ...
August 16th is National Rum Day! The alcohol is often used in tropical beverages like mojitos or mai tais, but it's also an excellent ingredient for desserts (and even savory dishes).
Place water, watermelon, sugar and mint in a blender and blend until smooth. Pour into ice filled glasses and stir in rum if using. Garnish with mint leaves and serve.
The Martinique molasses rum used by Trader Vic was not a Rhum Agricole but a type of "rummy" from molasses. † Mai Tai recipe at International Bartenders Association The Mai Tai ( / ˈ m aɪ ˈ t aɪ / MYE TYE ) is a cocktail made of rum , Curaçao liqueur , orgeat syrup , and lime juice .
For premium support please call: 800-290-4726 more ways to reach us