Ads
related to: soft and fluffy hamburger buns
Search results
Results From The WOW.Com Content Network
The Joynees Boy buns crackle like phyllo dough around a filling of pork or beef. The pork is moist and tender, with chopped and shredded bits reminiscent of good carnitas .
Nikuman – A bun made from flour dough, and filled with cooked ground pork or other ingredients; a kind of chūka man (中華まん, lit. Chinese-style steamed bun) also known in English as pork buns; Nudger – long soft white or brown roll similar to a large finger roll common in Liverpool.
Tender fried chicken breast and fluffy buns make Chick-fil-A's signature sandwich a worthy competitor to the standard fast food hamburger. Use home-breaded chicken breast and improve on it with ...
Traditional Austrian pastry in the form of a braided bun, sometimes sprinkled with poppy seeds or salt, or glazed Mollete: Flatbread, White Spain A soft white bread, often served toasted with oil and garlic or lard. Montreal-style bagel: Yeast bread Canada: A bagel that is boiled in honey-sweetened water and then baked in a wood-fired oven.
Soft bread roll containing a ragout-based croquette, often eaten with mustard. Bulkie roll: New England: A New England regional variety of sandwich roll, sandwiches made with bulkie rolls are very common in New England-area delicatessens, restaurants, and institutional food services. Bulkie rolls are larger and firmer than hamburger buns. Bun kebab
A hamburger, or simply a burger, is a dish consisting of fillings—usually a patty of ground meat, typically beef—placed inside a sliced bun or bread roll.The patties are often served with cheese, lettuce, tomato, onion, pickles, bacon, or chilis with condiments such as ketchup, mustard, mayonnaise, relish or a "special sauce", often a variation of Thousand Island dressing, and are ...