Search results
Results From The WOW.Com Content Network
Dengke mas naniura [a] is a traditional Batak dish originating from the North Sumatra province of Indonesia. [2] The name of the dish means "pickled fish" in the Toba Batak language . The dish is made with raw carp which is soaked in Kaffir limes and seasoned with andaliman . [ 1 ]
Sasagun is a traditional Batak snack. It is classically produced from rice flour mixed with coconut and then roasted with brown sugar or just simple white sugar. Other flavors can be mixed also, such as pineapple and durian, nuts or according to one's own taste. Sasagun is commonly found in North Sumatera cities and towns.
The most widely used spice in Batak cuisine is andaliman and batak onion , they are commonly used for all types of arsik. The most common Batak spicy sauce is called arsik — it is a Batak sauce made from the mixture of andaliman, turmeric, garlic and candlenut. There are many unique spices used in Batak cuisine recipes.
Papeda, or bubur sagu, is a type of congee made from sago starch. It is a staple food of the people indigenous to Eastern Indonesia , namely parts of Sulawesi , [ 1 ] the Maluku Islands and coastal Papua . [ 2 ]
The result of this discussion is the codification of Batak Toba customs by the Christian Rajahs and the Missionaries into two treaties: Ruhut Parsaoron di Habatahon 1898 or The Customs regulating the social life of the Batak (referred to as Ruhut), and Patik dohot Uhum ni Halak Batak 1899 or Laws and Regulations of the Batak people (referred to ...
The Iban Dayak's first direct encounter with the Brooke and his men was in 1843, during the attack by Brooke's forces on the Batang Saribas region i.e. Padeh, Paku, and Rimbas respectively. The finale of this battle was the conference at Nagna Sebuloh to sign a peace Saribas treaty to end piracy and headhunting but the natives refused to sign ...
The Bugis people, also known as Buginese, are an Austronesian ethnic group – the most numerous of the three major linguistic and ethnic groups of South Sulawesi (the others being Makassarese and Torajan), in the south-western province of Sulawesi, third-largest island of Indonesia. The Bugis in 1605 converted to Islam from Animism. [5]
They collectively known as a Malayised Dayak (Indonesian: Dayak berbudaya Melayu or Dayak-Melayu) people of Kalimantan similar to other native Muslim coastal Borneo groups, such as the Bulungan, Kutainese, Banjarese and Paserese people. Nonetheless, the Tidung people maintain historical connections with the Murut community. Despite following ...