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So, how do you make this tasty treat? It’s pretty simple actually (check out the vid for proof). Garner’s muffin recipe is jam-packed with apple chunks and topped with a cinnamon-sugar crumble.
Mark Boughton. Make this brunch favorite so easily with the help of canned crescent roll dough. Get the recipe: Easy Crescent Roll Breakfast Pizza Related: 25 Best Breakfast Pizza Recipes
Doughnuts, muffins, croissants, danishes, scones, cinnamon rolls — they’re all so incredibly delicious, and each noble in their own right. But when we start crossing breakfast pastries, the ...
Easy Crescent Danish Rolls Barbara S. Gibson (Fort Wayne, IN) Sour Cream Apple Squares Luella Maki (Ely, MN) 1976 Crescent Caramel Swirl Lois A. Groves (Greenwood Village, CO) Whole Wheat Raisin Loaf Lenora H. Smith (Baton Rouge, LA) 1978 Nutty Graham Picnic Cake Esther Tomich (San Pedro, CA) Chick-&-Broccoli Pot Pies
These muffins will be super dense and moist, thanks to the applesauce and yogurt. The egg whites and protein powder give it a little kick of protein! Apple Cinnamon Protein Muffins
Postcard featuring Pillsbury with the caption, "the Largest Flour Mill in the World, Minneapolis, Minnesota." C.A. Pillsbury and Company was founded in 1869 by Charles Alfred Pillsbury and his uncle John S. Pillsbury. The company was second in the United States (after Washburn-Crosby) to use steel rollers for processing grain.
In Sweden and Finland, cinnamon rolls are traditionally enjoyed during a fika, which is a get-together, including the consumption of coffee and or baked goods. A fika is typically had in the afternoon, by coworkers during a break, by friends or by family.
In a small bowl, cream butter and sugar. Beat in the egg, banana and vanilla. Combine the flour, baking powder, salt, baking soda and cinnamon and add to the creamed mixture just until moistened.