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  2. Why did Huy Fong, the beloved Sriracha brand, halt ... - AOL

    www.aol.com/news/why-did-huy-fong-beloved...

    The company also makes a chili-garlic sauce and a ground chili paste called sambal oelek, both of which will also be affected by the production halt, USA Today reported.

  3. Sriracha: the hottest culinary phenomenon - AOL

    www.aol.com/lifestyle/2016-09-15-sriracha-the...

    The company was named Huy Fong Foods after the freighter that carried him out of Vietnam. His creations include Pepper Sa-te Sauce, Sambal Oelek, Chili Garlic, Sambal Badjack and Sriracha Hot ...

  4. Huy Fong Foods - Wikipedia

    en.wikipedia.org/wiki/Huy_Fong_Foods

    Huy Fong Foods was ordered to pay Underwood Ranches $23.3 million in compensation for damages. [26] [27] [29] In June 2022, Huy Fong Foods temporarily halted the production of the chili sauce. This decision was prompted by a severe shortage of chili peppers caused by a drought in Mexico that affected the quality of the peppers.

  5. Got Sriracha? The price for a bottle of Huy Fong's iconic hot ...

    www.aol.com/finance/got-sriracha-price-bottle...

    The price for a bottle of Huy Fong's iconic hot sauce gets spicy with supplies short ... sales of Sriracha and other popular products like Chili Garlic and Sambal Oelek. Huy Fong said Wednesday ...

  6. List of hot sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_hot_sauces

    Huy Fong's sriracha sauce: Chili peppers, sugar, garlic, vinegar, salt, xanthan gum. Sometimes potassium sorbate, sodium bisulfate (product label, 2009) 2,200 [8] Los Angeles, Los Angeles County, California, US: No artificial colorings or flavorings, [9] plastic bottle Indofood Sambal: Habanero peppers, Bird's eye peppers, spices

  7. Huy Fong sriracha - Wikipedia

    en.wikipedia.org/wiki/Huy_Fong_sriracha

    Huy Fong's sriracha sauce (/ s ɪ ˈ r ɑː tʃ ə / sih-RAH-chə; Thai: ศรีราชา, pronounced [sǐːrāːtɕʰāː] ⓘ; [3] Vietnamese: Tương Ớt Sriracha), also referred to as sriracha, cock sauce or rooster sauce [4] due to the rooster on its label, is a brand of sriracha, a chili sauce that originated in Vietnam.