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  2. Cookware and bakeware - Wikipedia

    en.wikipedia.org/wiki/Cookware_and_bakeware

    Glass ceramic is used to make products such as Corningware and Pyroflam, which have many of the best properties of both glass and ceramic cookware. While Pyrex can shatter if taken between extremes of temperature too rapidly, glass-ceramics can be taken directly from deep freeze to the stove top.

  3. Tableware - Wikipedia

    en.wikipedia.org/wiki/Tableware

    Historic pewter, faience and glass tableware. In recent centuries, flatware is commonly made of ceramic materials such as earthenware, stoneware, bone china or porcelain.The popularity of ceramics is at least partially due to the use of glazes as these ensure the ware is impermeable, reduce the adherence of pollutants and ease washing.

  4. Pottery - Wikipedia

    en.wikipedia.org/wiki/Pottery

    Much pottery is purely utilitarian, but some can also be regarded as ceramic art. An article can be decorated before or after firing. Pottery is traditionally divided into three types: earthenware, stoneware and porcelain. All three may be glazed and unglazed. All may also be decorated by various techniques.

  5. Potholder - Wikipedia

    en.wikipedia.org/wiki/Potholder

    A potholder is a piece of textile (often quilted) or silicone used to cover the hand when holding hot kitchen cooking equipment, like pots and pans. They are frequently made of polyester and/or cotton. Crocheted potholders can be made out of cotton yarn as a craft project/folk art. A potholder offers protection for only one hand at a time.

  6. Onggi - Wikipedia

    en.wikipedia.org/wiki/Onggi

    The design of the pots is influenced by the characteristics and climate of the regions in which they are made. As a result, the shape, size, and manufacturing method of onggi vary from region to region. [9] Nevertheless, onggi types share similarities: biodegradability, porosity, resistance to rot, and firmness or "vertebration". [10]

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  8. Patina - Wikipedia

    en.wikipedia.org/wiki/Patina

    Patinas can also be found in woks or other metal baking dishes. The process of applying patinas to cookware is known as seasoning. The patina on a wok is a dark coating of oils that have been polymerized onto it to prevent food from sticking. Scrubbing or using soap on a wok or other dishware could damage the patina and possibly allow rust.

  9. Earthenware - Wikipedia

    en.wikipedia.org/wiki/Earthenware

    Terracotta flower pots with terracotta tiles in the background Due to its porosity, fired earthenware, with a water absorption of 5-8%, must be glazed to be watertight. [ 11 ] Earthenware has lower mechanical strength than bone china, porcelain or stoneware, and consequently articles are commonly made in thicker cross-section, although they are ...