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This tomato soup is my go-to during the chilly fall and winter months when fresh tomatoes are out of season. It’s a simple recipe, using canned tomatoes and everyday pantry staples. The soup gets its creamy texture from blending the tomatoes themselves—no heavy cream required.
This easy homemade tomato soup recipe is perfect to make when summer tomatoes are at their best for a rich and comforting dish full of flavor.
Homemade Tomato Soup is a classic soup recipe made with fresh ripe tomatoes and fresh herbs blended with a hint of cream. The tomatoes are roasted with a hint of garlic to bring out the natural flavor and then blended to a creamy finish. Velvety rich, jam-packed with flavor, and easy to make!!
If you're looking for the best tomato soup recipe, you've found it! Bursting with bright tomato flavor, this easy-to-make soup is the perfect partner for a gooey grilled cheese.
How To Cook Tomato Soup : Sauté the Onion: Melt butter in a large pot or Dutch oven over medium heat. Add diced onion and cook until translucent. Add Tomatoes and Tomato Juice: Add diced tomatoes and tomato juice to the pot; stir to combine. Balance the Acidity: Stir in 3 to 6 tablespoons of sugar, starting with 3 tablespoons.
How to Make Classic Tomato Soup. This recipe tastes so much better than canned soup, and it’s almost as easy. Plus, everything comes together in one pot, which means fewer dishes to wash! Check out how quick and easy this soup recipe comes together. 1. Saute onions and garlic. Heat the olive oil in a large pot over medium heat.
Leave a review. Jump to Recipe + Video. Save. This easy tomato soup recipe makes one of the best bowls of soup I’ve made. It’s shockingly simple and calls for only three main ingredients (butter, onion, and tomatoes). Don’t let the short ingredient list fool you, this soup is absolutely delicious!
This Creamy Tomato Soup is easy, comforting, and has a rich flavor profile. Watch the easy video tutorial and you’ll be craving a bowl of tomato soup paired with a gooey Grilled Cheese Sandwich.
It’s very easy to make. It might even surprise you at how easy it is, as this soup comes together with a handful of basic ingredients and just 10 minutes of upfront prep work. Credit: Photo: Ryan Liebe; Food Styling: Ben Weiner. Key Ingredients in Tomato Soup. Unsalted butter.
351 comments. With over one hundred 5-star reviews, this homemade tomato soup recipe is simply the best! Make it with fresh summer tomatoes or use canned tomatoes in winter- either way, it’s a nourishing meal in under 30 minutes. Cozy and comforting, vegan-adaptable. Video!