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Cutwork frill on a cotton petticoat. Cutwork or cut work, also known as punto tagliato in Italian, is a needlework technique in which portions of a textile, typically cotton or linen, [1] are cut away and the resulting "hole" is reinforced and filled with embroidery or needle lace.
Filet crochet. Filet crochet is a type of crocheted fabric that imitates filet lace. This type of crocheted lace is gridlike because it uses only two crochet stitches: the chain stitch and the double crochet stitch (U.S. terminology; known in some other countries as chain stitch and treble). Old filet patterns used a treble or triple stitch ...
Apparel patternmakers draft patterns based on a designer's sketch of a style. The designer gives the sketch to the patternmaker, who can ask questions to determine details the designer is looking for. [1] Patterns may be drafted on paper or in a computer program designed for patternmaking.
Detail of a Portuguese crocheted tablecloth, about 1970. Crochet (English: / k r oʊ ˈ ʃ eɪ /; [1] French: [2]) is a process of creating textiles by using a crochet hook to interlock loops of yarn, thread, or strands of other materials. [3] The name is derived from the French term crochet, which means 'hook'. [4]
The disk of a sunflower is made up of many little flowers. The ray flowers here are dried In North Carolina A sunflower seed growing. Sunflowers are usually tall annual or perennial plants that in some species can grow to a height of 300 centimetres (120 inches) or more.
Leather was expensive—very expensive in large pieces and required regular maintenance if it got wet. Oilcloth was used as an outer waterproof layer for luggage, whether wooden trunks [3] or flexible satchels, and for carriages and weatherproof clothing. [1] The most familiar recent use was for brightly printed kitchen tablecloths.
The common sunflower (Helianthus annuus) is a species of large annual forb of the daisy family Asteraceae. The common sunflower is harvested for its edible oily seeds, which are often eaten as a snack food. They are also used in the production of cooking oil, as food for livestock, as bird food, and as a plantings in domestic gardens for ...
Striped sunflower seeds are primarily eaten as a snack food; as a result, they may be called confectionery sunflower seeds. The term "sunflower seed" is a misnomer when applied to the seed in its pericarp (hull). Botanically speaking, it is a cypsela. [1] When dehulled, the edible remainder is called the sunflower kernel or heart.