When.com Web Search

Search results

  1. Results From The WOW.Com Content Network
  2. Salting (food) - Wikipedia

    en.wikipedia.org/wiki/Salting_(food)

    Sea salt being added to raw ham to make prosciutto. Salting is the preservation of food with dry edible salt. [1] It is related to pickling in general and more specifically to brining also known as fermenting (preparing food with brine, that is, salty water) and is one form of curing.

  3. Salt (cryptography) - Wikipedia

    en.wikipedia.org/wiki/Salt_(cryptography)

    The salt and hash are then stored in the database. To later test if a password a user enters is correct, the same process can be performed on it (appending that user's salt to the password and calculating the resultant hash): if the result does not match the stored hash, it could not have been the correct password that was entered.

  4. Curing (food preservation) - Wikipedia

    en.wikipedia.org/wiki/Curing_(food_preservation)

    Salt (sodium chloride) is the primary ingredient used in meat curing. [10] Removal of water and addition of salt to meat creates a solute-rich environment where osmotic pressure draws water out of microorganisms, slowing down their growth. [10] [11] Doing this requires a concentration of salt of nearly 20%. [11]

  5. Food preservation - Wikipedia

    en.wikipedia.org/wiki/Food_preservation

    When water is used to make beer, the boiling during the brewing process may kill bacteria that could make people sick. The barley and other ingredients also infuse the drink with nutrients, and the microorganisms can also produce vitamins as they ferment. [5] However, the common belief that premodern people avoided drinking ordinary water is a ...

  6. Salt - Wikipedia

    en.wikipedia.org/wiki/Salt

    Rock salt (halite) In common usage, salt is a mineral composed primarily of sodium chloride (NaCl). When used in food, especially in granulated form, it is more formally called table salt. In the form of a natural crystalline mineral, salt is also known as rock salt or halite.

  7. Why Is Salting Eggplant a Thing? - AOL

    www.aol.com/news/why-salting-eggplant-thing...

    For premium support please call: 800-290-4726 more ways to reach us

  8. What is the healthiest salt? The No. 1 pick, according to a ...

    www.aol.com/news/healthiest-salt-no-1-pick...

    A bit of salt in the diet is necessary for good health. The seasoning is also a kitchen staple and taste booster, but Americans consume way too much — usually without even picking up a saltshaker.

  9. Salting - Wikipedia

    en.wikipedia.org/wiki/Salting

    Salting or Salted may refer to: Salting (food), the preparation of food with edible salt for conservation or taste; Salting the earth, the practice of "sowing" salt on cities or property as a symbolic act; Salting (union organizing), a labor union tactic involving the act of getting a job at a specific workplace with the intent of organizing a ...