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Heat oil in a large nonstick saute pan over medium heat. If using the top round of beef, cut the meat into 1"cubes; then dredge the cubes in flour so that they are coated on all sides.
That steady workhorse, the Crock Pot, with its simple settings ("high, low, warm") and heavy ceramic interior is a valuable part of any kitchen setup all year long.
Set-it-and-forget-it dinners in 2024.
In a large skillet, heat the olive oil until shimmering. Add the onion, mushrooms and thyme, season with salt and pepper and cook over moderate heat, stirring occasionally, until tender and browned, 8 minutes.
Even breakfast can be made easy and affordable with the help of a Crock-Pot! This casserole combines warm potatoes, chorizo, fluffy eggs, and cheese for the perfect morning meal. Get the Crock-Pot ...
Both chuck roast and pork roast work in this recipe that’s super easy to prep. A packet of Italian dressing seasoning and pepperoncini pack briny, garlicky flavors into the meat as it slowly cooks.