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Poutine (Quebec French: [puˈt͡sɪn] ⓘ) is a dish of french fries and cheese curds topped with a brown gravy.It emerged in Quebec in the late 1950s in the Centre-du-Québec region, though its exact origins are uncertain, and there are several competing claims regarding its invention.
The classic Poutine is composed of fresh French fries and fresh cheese curds topped with hot brown gravy in a shallow bowl. The cheese curds are usually at room temperature to prevent them from melting and losing their elasticity or "squeakiness". Poutine emerged in the Centre-du-Québec area in the late 1950s. Its precise origins are uncertain ...
Poutine. Canada Poutine is a well-known Canadian dish consisting of french fries topped with gravy and melted cheese curds, so naturally, McDonald's stores in Canada have come up with their own ...
A type of pizza (pizza margherita).Pizza is considered one of the national dishes of Italy and its variants are among the most popular foods in the world. A national dish is a culinary dish that is strongly associated with a particular country. [1]
A simple combination of fresh aromatics, white wine, and seafood stock transforms humble Italian rice grains into the dreamy, cheesy, luscious rice porridge that we’ve all come to love.
The genetic history of Italy includes information around the formation, ethnogenesis, and other DNA-specific information about the inhabitants of Italy. Modern Italians mainly descend from the ancient peoples of Italy, including Indo-European speakers (Romans and other Latins, Falisci, Picentes,Umbrians, Samnites, Oscans, Sicels, Elymians, Messapians and Adriatic Veneti, as well as Magno ...
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Legally, Italian nationals are citizens of Italy, regardless of ancestry or nation of residence (in effect, however, Italian nationality is largely based on jus sanguinis) and may be distinguished from ethnic Italians in general or from people of Italian descent without Italian citizenship and ethnic Italians living in territories adjacent to ...