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Australian Cashmere goat. The Australian Cashmere goat is a breed of Cashmere domestic goats originating in Australia. Whilst retaining the fertility and hardiness of the bush goat, the Australian Cashmere is quite different in appearance and temperament. In midwinter, it has an excellent overall coverage of long, dense cashmere.
The first three strains produce quality cashmere; the last two have been developed for high production. The average down yield is about 240 grams, with an average down diameter between 14.3 and 15.8 μm. The cashmere length is between 41 and 47 mm. In 1994, the total Inner Mongolian goat population was approximately 2.3 million goats. [2]
This page presents a list of fiber-producing goat breeds utilized for the production of wool, cashmere wool, and other types of fiber.Note that some of those breeds listed below are dual-purpose, that is they are also utilized for the production of milk or meat.
Although they are mainly used for kid pelts, Zhongwei can be used for cashmere production. Males grow 140 g of cashmere on average and females grow 120 g on average, at a cashmere percentage of 25%, length of 7.0 cm and 12.5 microns. [2] The quality of fur produced has declined, however, due to degradation of the land they graze on. [5]
The intense cold of the region causes the goats to grow a thick undercoat, which is harvested to produce the fine pashmina grade of cashmere. [4] In the twenty-first century the quality of the pashmina is threatened by global climate change ; [ 4 ] approximately three quarters of Indian pashmina production is from these goats. [ 5 ]
Some landrace Spanish goats exist in their native territory of Spain but survive through the bloodlines brought to the New World. [1] Spanish goats are hardy and can thrive in difficult environments. Pure Spanish goats have been crossbred with imported goat breeds for cashmere and meat production. Most crossbred goats show a “superb hybrid ...
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The Xinjiang goat breed from the mountains of Xinjiang in China is used for the production of milk, cashmere, and meat. [1] [2]Annual cashmere yield is 137 g, with a cashmere length of 5.0 cm and a diameter of 12.74 μm.