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Master the art of cooking—or, at least dinner tonight—with our favorite recipes from celebrity chefs. Fans of Michael Symon won't believe that his delicious pork cutlet and peaches recipe only ...
Check out the other celebrity-chef recipes we've put head-to-head so far. This story was originally published on February 8, 2022, and most recently updated on February 5, 2025.
We tried over 160 recipes from famous chefs to find the best breakfasts, side dishes, entrees, desserts, and drinks. Here are recipes you must try.
Emeril John Lagasse III (/ ˈ ɛ m ə r əl l ə ˈ ɡ ɑː s i / EM-ə-rəl lə-GAH-see; born October 15, 1959) [1] is an American old chef, restaurateur, television personality, cookbook author, and National Best Recipe award winner for his "Turkey and Hot Sausage Chili" recipe in 2003.
Hercules, chef of George Washington, and first US Presidential chef; François Massialot, author of Le cuisinier royal et bourgeois (1712) and Le nouveau cuisinier royal et bourgeois (1717) Vincent la Chapelle, author of Cuisinier moderne (1733) Menon, author of Nouveau Traité de la Cuisine (1739) and La Cuisinière bourgeoise (1746)
A Cook Abroad is a BBC television program in which a celebrity chef travels to another country in order to discover recipes. [1] Originally released in 2015, [2] the program attempts to showcase food from different countries and cultures around the world. The opening sequence is "Six cooks, six countries six incredible journeys."