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  2. 51 Best Old-School Italian Restaurants in America

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    District of Columbia: Filomena Ristorante. Georgetown. This New York-style restaurant has been open since 1983. With New York and the Italian roots of the founder's parents. If you visit, keep ...

  3. Home Run Inn - Wikipedia

    en.wikipedia.org/wiki/Home_Run_Inn

    In the 1940s, Mary Grittani developed the pizza recipe that is still being used today. Home Run Inn began selling frozen pizza in the 1950s, selling them in just the Chicago area. [ 2 ] In 1986 and 1996 frozen manufacturing plants were constructed, one in Chicago and the second in Woodridge, Illinois.

  4. The Bucket List Restaurant in Your State - AOL

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    The old-school joint is famous for its New Haven-style coal-fired pizza and wood-paneled ... New Hampshire: Bedford Village Inn Restaurant. ... Best jumbo ( really huge ) shrimps pasta in a ...

  5. The Best All-You-Can-Eat Restaurant in Every State - AOL

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    Arkansas: Monte Ne Inn. City / Town: Rogers Address: 13843 E. Highway 94 Phone: (479) 636-5511 Website: monteneinnchicken.net Bring your appetite to this humble but well-known fried chicken joint ...

  6. List of pizza chains - Wikipedia

    en.wikipedia.org/wiki/List_of_pizza_chains

    This list of pizza chains includes notable pizzerias and pizza chains. Pizza is a dish of Neapolitan origin and cuisine, made with an oven-baked, flat, generally round bread that is often covered with tomatoes or a tomato-based sauce and mozzarella cheese. Other toppings are added according to region, culture, or personal preference.

  7. Pizza Inn - Wikipedia

    en.wikipedia.org/wiki/Pizza_Inn

    Pizza Inn is a Dallas-based restaurant chain and international food franchise, specializing in American-style pan pizza, pasta, and side dishes, owned by Rave Restaurant Group. The company is based in the Dallas suburb of The Colony, Texas. [1] At its peak, Pizza Inn had over 500 locations in 20 states. [2]

  8. The Best Spot for Comfort Food in Every State - AOL

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    At Frederica Pizza and Pasta, in a tiny town just outside of Dover, the gang's all here: calzones, old-school classics like veal parmigiana, pizzas of all stripes, cheesesteaks, subs, and wings.

  9. Carbone (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Carbone_(restaurant)

    Carbone is an Italian-American restaurant chain with locations in the Greenwich Village neighborhood of Manhattan and elsewhere. It is operated by Major Food Group, which also operated ZZ's Clam Bar. The original restaurant opened in 2013, and replaced another Italian establishment, the 90-year-old Rocco Restaurant. Founders Mario Carbone and ...