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  2. List of brunch foods - Wikipedia

    en.wikipedia.org/wiki/List_of_brunch_foods

    Brunch is a combination of breakfast and lunch eaten usually during the late morning but it can extend to as late as 2 pm and 8 pm on the East Coast, although some restaurants may extend the hours to a later time. [1] [2] The word is a portmanteau of breakfast and lunch. [3]

  3. Champagne breakfast - Wikipedia

    en.wikipedia.org/wiki/Champagne_breakfast

    A champagne breakfast is a breakfast served with champagne or sparkling wine. It is a new concept in some countries [ 1 ] and is not typical of the role of a breakfast. It may be part of any day or outing considered particularly luxurious or indulgent.

  4. Breakfast by country - Wikipedia

    en.wikipedia.org/wiki/Breakfast_by_country

    Algerian breakfast foods. Due to Algeria's history of having been a colony of France, breakfast in Algeria is heavily influenced by French cuisine and most commonly consists of café au lait or espresso along with a sweet pastry (some common examples are croissants, mille-feuilles, pain au chocolats known as "petits pains", etc.) or some kind of traditional bread with a date filling or jam ...

  5. A typical breakfast was dark crusty bread with butter. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Mail. Sign in ...

  6. What to Do Before, During, and After Going to a Buffet - AOL

    www.aol.com/lifestyle/during-going-buffet...

    What to eat before you go: Eating easy to digest foods like yogurt, apples, and cereal 2-3 hours before will help your stomach expand and you'll be hungry again by the time you get to the buffet.

  7. Smorgasbord - Wikipedia

    en.wikipedia.org/wiki/Smorgasbord

    In Northern Europe, the term varies between "cold table" and "buffet": In Norway it is called koldtbord or kaldtbord, in Denmark det kolde bord [2] (literally "the cold table"), in the Faroe Islands, kalt borð (cold table); in Germany kaltes Buffet and in the Netherlands koud buffet (literally "cold buffet"); in Iceland it is called hlaðborð ("loaded/covered table"), in Estonia it is called ...

  8. Italian meal structure - Wikipedia

    en.wikipedia.org/wiki/Italian_meal_structure

    A cup of cappuccino and cornetti at breakfast (colazione). The most popular breakfast (colazione) is sweet, consumed at home or at a café.If the breakfast is consumed at home, it consists of coffee (espresso or prepared with a moka pot), milk or caffè latte accompanied by baked goods such as biscuits, for example shortbread, or by slices of bread spread with butter and jam or with honey or ...

  9. The 10 best affordable hotels in Paris, from trendy hostels ...

    www.aol.com/news/10-best-affordable-hotels-paris...

    Breakfast is included in the room rate, served in an atrium-like dining room with floor-to-ceiling windows and more pot plants than a florist shop. Address: 10 Rue de Passy, 75016 Paris