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Magnolia macrophylla has three subspecies; some botanists treat these plants as three separate species: Magnolia macrophylla subsp. macrophylla. Bigleaf magnolia. Southeastern United States. Secure. Tree to 65 foot; leaves 20-35 inch long, fruit 1.5–4 inch long with more than 50 carpels. Magnolia macrophylla subsp. ashei (Wetherby) Spongberg.
Magnolia dealbata Zuccarini (E Mexico) Sometimes treated as a subspecies, Magnolia macrophylla var. dealbata. Magnolia macrophylla Michx. (SE US, E Mexico) Magnolia macrophylla var. ashei (Weatherby) D. Johnson (SE US) [b] Magnolia macrophylla var. macrophylla (SE US) Magnolia rzedowskiana A.Vázquez, Domínguez-Yescas & R.Pedraza (Querétaro ...
Magnolia is a large genus of about 210 to 340 [a] flowering plant species in the subfamily Magnolioideae of the family Magnoliaceae.The natural range of Magnolia species is disjunct, with a main center in east, south and southeast Asia and a secondary center in eastern North America, Central America, the West Indies, and some species in South America.
Its massive, bright green leaves are paired with enormous, fragrant flowers. Bigleaf Magnolia Has the Largest Leaves of Any Native Plant in North America Skip to main content
Magnolia dealbata is a species of flowering plant in the family Magnoliaceae, native to Mexico. It is known commonly as the cloudforest magnolia [ 3 ] and eloxochitl . [ 4 ] It is sometimes considered to be a subspecies of Magnolia macrophylla , which is otherwise native to the southeastern United States.
Magnolia denudata is a rather low, rounded, thickly branched, and coarse-textured tree to 30 feet (9.1 m) tall. The leaves are ovate, bright green, 15 cm long and 8 cm wide. The leaves are ovate, bright green, 15 cm long and 8 cm wide.
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Umbrella magnolias have large shiny leaves 30–50 cm long, spreading from stout stems.In a natural setting the umbrella magnolia can grow 15 m tall. The flowers are large, appear in the spring, malodorous, [5] 15–25 cm diameter, with six to nine creamy-white tepals and a large red style, which later develops into a red fruit (an aril) 10 cm long, containing several red seeds.