Ad
related to: galia melon vs cantaloupe leaves good for garden growing fast
Search results
Results From The WOW.Com Content Network
In terms of calories, the Galia melon has just 24 per each 100-gram serving. ... The Galia melon is even sweeter than cantaloupe. ... Inside is a flesh similar to that of a watermelon. Moon and ...
According to the trade type definition, the fruits of the Galia have the following characteristics: [5] the average weight for a Galia melon is one kilogram. They have a rounded shape, a dense netting of rough lines on the skin, and become yellow at full maturity; they are sweet and aromatic, with a special aroma and flavor and a very high ...
Cucumis melo, also known as melon, [2] [3] is a species of Cucumis that has been developed into many cultivated varieties. The fruit is a pepo.The flesh is either sweet or bland, with or without an aroma, and the rind can be smooth (such as honeydew), ribbed (such as European cantaloupe), wrinkled (such as Cassaba melon), or netted (such as American cantaloupe).
An aromatic melon with flavorful green flesh. 'Hackensack' The outside is hardy and netted, with deep ribs, as well as a golden color mottled with green. Its flesh is light green. [1] 'Hale's Best 45' It has bright orange flesh with a good flavor and dense, tan netting. 'Hami' A very large melon, their skin is lightly netted and colored golden ...
For premium support please call: 800-290-4726 more ways to reach us
In 2016, global production of melons, including cantaloupes, totaled 31.2 million tons, with China accounting for 51% of the world total (15.9 million tons). [9] Other significant countries growing cantaloupe were Turkey, Iran, Egypt, and India producing 1 to 1.9 million tons, respectively. [9] California grows 75% of the cantaloupes in the US ...
Cantaloupe vs. honeydew nutrition. Both fruits are a nutritious addition to your diet, but there are some differences in their nutrient profile. Here’s how they stack up per cup. Cantaloupe ...
North American cantaloupe, distinct from the European cantaloupe, with the net-like skin pattern common to other C. melo reticulatus varieties. [25] Galia (or Ogen), small and very juicy with either faint green or rosy pink flesh. [19] Sharlyn melons, with taste between honeydew and cantaloupes, netted skin, greenish-orange rind, and white flesh.