Search results
Results From The WOW.Com Content Network
Cocoa beans and cocoa harvest processing. Ghana's cocoa production grew an average of 16 per cent between 2000 and 2003. [18] Cocoa has a long production cycle, far longer than many other tropical crops, and new hybrid varieties need over five years to come into production, and a further 10 to 15 years for the tree to reach its full bearing potential.
In 2001, the Chocolate Manufacturers Association and its members signed a document that prohibited child trafficking and labor in the cocoa industry after 2008. Despite this effort, numerous children are still forced to work on cocoa plantations in Africa. In 2009, Mars and Cadbury joined the Rainforest Alliance to fight against child labor.
Cocoa is the primary cash crop of the African island country of São Tomé and Príncipe, accounting for 54% of its exports in 2021. The cocoa tree (Theobroma cacao) was introduced to the islands in 1819, when they were a Portuguese colony, and the first tree to fully grow was on Príncipe in 1824.
Men in dusty workwear trudge through a thicket, making their way up a hill where sprawling plantations lay tucked in a Nigerian rainforest whose trees have been hacked away to make room for cocoa ...
The first allegations that child slavery is used in cocoa production appeared in 1998. [43] In late 2000, a BBC documentary reported the use of enslaved children in the production of cocoa in West Africa. [43] [44] [45] Other media followed by reporting widespread child slavery and child trafficking in the production of cocoa. [46] [47]
Cocoa farmers in the Ahafo region of the west African country say climate change is bringing more erratic rainfall, with drought in formerly rainy periods and unseasonal downpours, so seedlings ...
Farmers are expanding into conservation areas where cocoa farming is banned, conservati. Habitat for a dwindling population of critically endangered African forest elephants is under threat, a ...
Women are mostly engaged in fresh nut collection, nut processing and trading. More than 900,000 women in the three Northern Regions collect over 130,000 tons of dry nuts annually. The collection and processing of shea nuts is a major source of livelihood particularly for rural women in the region and also a way to reduce poverty.